Happy Mother’s Day all weekend to all the wonderful mothers of the world, and especially to my incredible mom, and to my grandma who I still miss every day.
And then there are the magazines….
You see, I don’t just collect and store cookbooks; I also collect food magazines and food sections of newspapers. Although I am a little behind…
Sphere Magazine, May 1973
This month, the vintage Sphere Magazine from May of 1973 features a rich citrus cake and recipes from the California wine country.
Next Up from Iowa….
Over the weekend, I couldn’t stop looking through the 1949 Iowa cookbook I wrote about on my last blog. There are so many recipes to try! Here’s another.
Sugar Cookies from Iowa, 1949
Some of the best cookie makers are from Iowa. I know because I grew up with one of them.
Another Birthday, New Restaurant
Our charming village of Libertyville is fast becoming a popular restaurant town. We decided to celebrate my birthday yesterday at one of the newest places.
The Wild Forager of Finland
Chef Sami Tallberg forages wild herbs across the Finnish countryside and works his culinary magic to put nature on a plate.
