Have you ever wanted to travel to a place where life is simple, quiet, and steeped in early American history with little sense of time’s intervention? A place where modern demands and pressures suddenly don’t seem so important? There is such a place, and one that many Americans have never traveled to, nor even know […]
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February 16, 2011 in Award-Winning Chefs, Classic Recipes, Cookbooks, Culinary History, Summer produce, Travel
January 31, 2010 in Classic Recipes, Cookbooks, Culinary Cellar work, Culinary History, Family, The Culinary Cellar, Vintage cookbooks, Vintage recipes
Welcome to the very first blog post of The Culinary Cellar!
Why I Started This Blog
I love cookbooks. I mean I really love them. I love to read them, treasure them, learn from them, and, of course, cook from them. To me, cookbooks take on a life all of their own. They are history, family, and memories. I have been collecting cookbooks and writing down treasured recipes of family, friends, and neighbors since about age twelve, which means I now own thousands of cookbooks, recipes, and clippings. Now I want to share them with you along with the many other culinary treasures of my cellar." - Debbie Vanni