New York has everything possible under the sun to eat. Let’s start with some fun street food, then I’ll tell you about Molly O’Neill’s New York Cookbook.
Archive | Recipes RSS feed for this section

New York, New York!

Cardamom Spice Cookies
I’ll find any excuse to bake with my favorite cardamom bought in Finland, including these dainty little cookies to have with ice cream this summer.

Sphere Magazine, July 1974
Sphere Magazine July 1974 featured cool summer salads, grilling fruits and vegetables, and for kids, how to start a lemonade stand!

Lavender-Honey Scones
Lavender is one of the world’s oldest herbs with many uses, including these fragrant and delicious Lavender-Honey Scones.

My Favorite Potato Salad
My favorite potato salad for the 4th of July needs repeating. I love this recipe…

Pennsylvania Dutch Chocolate Funny Cake Pie
How could I resist not trying a Pennsylvania Dutch recipe called “Chocolate Funny Cake Pie?”

Sphere Magazine, June 1974
This issue of vintage Sphere Magazine features a Pennsylvania Dutch folk festival with some delicious baking, cooking, and canning ideas.

Banana Split Swirl Cake
Why make an ordinary banana split when you can make a Banana Split Swirl Cake from a cooking competition?





