Use leftover turkey for an easy and delicious Turkey Stroganoff.
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Cuisine Magazine November 1979
So many Thanksgiving ideas in this issue, and the best cranberry sauce I have ever tasted!
Cheesecake for Easter Dessert
A luscious cheesecake for an Easter make-ahead dessert idea made with almond liqueur.
Appetizer Asparagus Rolls
This delicious appetizer is frozen, then baked from the frozen state. What could be easier! Ready when you are.
Irish Fish Pie for St. Patrick’s Day
Fish Pies have been enjoyed for centuries, even given as gifts to Kings and royalty. Here’s one to make in your own kitchen for St. Patrick’s Day.
A Toast to the last Sphere Magazine December 1978
The last issue of one of the greatest food magazines, plus a New Year’s Eve recipe to toast the New Year.
