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Cranberry-White Chocolate Cookies

March 11, 2024 in Academy Awards, Cookies, Easy Recipes

Did you watch the Oscar telecast on Sunday? My husband will only watch it with me if I bribe him with cookies!

Joe Froggers

March 8, 2024 in African-American History, American Cuisine, Classic Recipes, Cookies, Culinary History, Easy Recipes, Newspaper Food Clippings, Recipes, Vintage recipes

Joe Frogger cookies have been around since the 18th century! Read about their interesting history.

5 Ingredients Mediterranean

February 28, 2024 in Award-Winning Chefs, Chefs, Cookbook Collecting, Cookbooks, Easy Meals, Easy Recipes, Healthier Recipes, Rebuilding the Culinary Cellar, Recipes

Jamie Oliver’s goal in this cookbook is to make everyday cooking fresh and exciting but with minimal fuss using only five ingredients.

Around the World Recipes

February 19, 2024 in Breads, Classic Recipes, Cookbooks, Culinary History, Easy Recipes, Healthier Recipes, Recipes, Weight Watchers Cookbooks

Around the World cookbook has 131 great recipes from home and abroad. Read about what I made from Spain.

Oven-Baked Crispy Shrimp

February 6, 2024 in Appetizers, Easy Recipes, Fish and Seafood, Game Day, Healthier Recipes, Recipes, Super Bowl, Television Shows

Food on Super Bowl Sunday can be calorie heavy. How about something a little lighter and healthier like Oven-Baked Crispy Shrimp?

Winter Roasted Vegetables

December 1, 2023 in Cold Weather Cooking, Easy Recipes, Healthier Recipes, Recipes, Root Vegetables, Winter Cooking and Baking

These roasted vegetables develop a beautiful flavor and presentation to accompany a main dish such as pork roast, ham, beef, turkey, chicken, or duck.

Warm Potato Salad

October 6, 2023 in Cuisine magazine, Easy Recipes, Food Magazines, Recipes, Root Vegetables, Salads

It’s going to be a cool week ahead and time for a nice warm potato salad.

Cuisine Magazine October 1979

October 4, 2023 in Classic Recipes, Cuisine magazine, Easy Recipes, Food Magazines, Healthier Recipes, Recipes, Salads, Summer produce, Vintage magazines

So many recipes in this issue to celebrate autumn baking and cooking!

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Why I Started This Blog

I love cookbooks. I mean I really love them. I love to read them, treasure them, learn from them, and, of course, cook from them. To me, cookbooks take on a life all of their own. They are history, family, and memories. I have been collecting cookbooks and writing down treasured recipes of family, friends, and neighbors since about age twelve, which means I now own thousands of cookbooks, recipes, and clippings. Now I want to share them with you along with the many other culinary treasures of my cellar." - Debbie Vanni

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