What says summer more than juicy fresh peaches! How about making some Peach Cobbler?
These Oatmeal Macaroons are a favorite cookie from a New Yorker whose mother found the recipe in a church cookbook from Duluth.
You know what they say, when life gives you lemons, make lemonade! In this case, it’s the relentless heat. How about some cooling off?
New York has everything possible under the sun to eat. Let’s start with some fun street food, then I’ll tell you about Molly O’Neill’s New York Cookbook.
I’ll find any excuse to bake with my favorite cardamom bought in Finland, including these dainty little cookies to have with ice cream this summer.
Sphere Magazine July 1974 featured cool summer salads, grilling fruits and vegetables, and for kids, how to start a lemonade stand!
Lavender is one of the world’s oldest herbs with many uses, including these fragrant and delicious Lavender-Honey Scones.
Dining in Mississippi is unlike anywhere else in the country. Come and take a trip with me to the town of Learned and see what the locals eat.
Why I Started This Blog
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