Ninety-Five and Counting

My mom turned ninety-five recently and impressed us when she blew out all the candles in one big effort, although the smoke alarm did go off…

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Cooking after the Concert

After recovering from the excitement of the Paul McCartney concert, it was time to start cooking again. Finnish cooking, that is!

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We Loved Him, Yeah, Yeah, Yeah!

The Paul McCartney One on One Tour was the highlight of my recent trip to New York City! This post has nothing to do with food, but who cares? It’s Paul!

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Porridge and Muesli

Porridge and Muesli and two of the healthiest foods to eat for breakfast. Read about a cookbook that is filled with great ideas for both!

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Peach Cobbler

What says summer more than juicy fresh peaches! How about making some Peach Cobbler?

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Oatmeal Macaroons

These Oatmeal Macaroons are a favorite cookie from a New Yorker whose mother found the recipe in a church cookbook from Duluth.

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Lemonade for a Heat Wave

You know what they say, when life gives you lemons, make lemonade! In this case, it’s the relentless heat. How about some cooling off?

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New York, New York!

New York has everything possible under the sun to eat. Let’s start with some fun street food, then I’ll tell you about Molly O’Neill’s New York Cookbook.

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