Ann Seranne was an admired cookbook author whose recipes were an inspiration to many. This one is a must-have for serious bakers.
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Mollie Katzen’s Vegetable Heaven
Anything Mollie Katzen writes is celebrated, including this book that will have you buying out your local Farmer’s Market to try her recipes.
Flour Bakery and Cafe
Spectacular recipes from Flour Bakery and Cafe in Boston. One of the best baking books I have ever seen!
Saltine Oyster Bar in Jackson, Mississippi
It’s time for some good Southern food in Jackson, Mississippi from a James Beard nominee for Best Chef in the South!
Persimmon Bread
I had no idea all of the health benefits attributed to persimmons! This moist quick bread is filled with persimmon puree, nuts, and raisins.
Morning Food from Cafe Beaujolais
If you are a morning food person, find this cookbook as soon as possible. The most amazing recipes are waiting for you.
Girl in the Kitchen
Top Chef winner Stephanie Izard, also of Girl and the Goat and Little Goat restaurants in Chicago, has this great cookbook!
