Donna-Marie is a retired biology teacher and talented cook. In a generous box of books she sent me, one had the perfect recipe for Valentine’s Day!
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The Better Than Takeout Thai Cookbook
You will never have to order take-out Thai food again if you buy this book! It’s amazing!
Elizabeth Bramkamp, Fellow Cookbook Collector
Elizabeth Bramkamp is an avid cookbook collector who sent me a group of lovely books, with a recipe in one of them for a Super Bowl Treat this Sunday!
Happy 8th Birthday to The Culinary Cellar!
Thank you to all my readers for keeping up the past eight years!
Christina’s Cucina
Christina Conte of Christina’s Cucina sent a cookbook of coffees and cocoas that has helped keep me warm during this Chicago winter.
A Mississippi Palate
What’s more visually beautiful than combining art and food in a magnificent cookbook? A Mississippi Palate wins on both counts.
Veal and Blue Cheese Appetizer Meatballs
This cookbook has been one of my go-to books for ages! I love the recipes for Thanksgiving, Christmas, and New Year’s.
Rescued Cookbooks and a Sweet Treat
What’s better than a friend at your doorstep with twenty-five flood-rescued cookbooks along with a holiday treat?
