Archive | James Beard Awards RSS feed for this section

Saltine sign

Saltine Oyster Bar in Jackson, Mississippi

It’s time for some good Southern food in Jackson, Mississippi from a James Beard nominee for Best Chef in the South!

Continue Reading
Kitchen Witch 1

Kitchen Witch and Miss Ella

The iconic Kitchen Witch cookbook store is a New Orleans original. Owners Debbie and Philipe donated this book to The Culinary Cellar!

Continue Reading
Madonna Yancey 11

Lady Madonna

My fun and fabulous friend Madonna found the perfect cookbook, which describes New Orleans food with a bit of herself! Read on to see the incredible shrimp dish from the book.

Continue Reading
Sugar Rush Choc Chip 7

Sugar Rush

Sugar Rush from Johnny Iuzzini has a recipe for Killer Chocolate Chip Cookies that you will want to make for National Baking Month!

Continue Reading
Around my French Table cover

Around my French Table Giveaway

This incredible Dorie Greenspan cookbook can be yours or to give for a gift! All you have to do is leave a comment here and a winner will be randomly drawn.

Continue Reading
Sphere May 73 Sunshine Cake slice close up

Sphere Magazine, May 1973

This month, the vintage Sphere Magazine from May of 1973 features a rich citrus cake and recipes from the California wine country.

Continue Reading
Slanted Door empty tables

The Slanted Door

The Slanted Door in San Francisco was recently named the best restaurant in America at the James Beard Awards. So of course I had to go there, right?

Continue Reading