Even dreary, chilly days around Chicago can’t stop the excitement of finding new items to keep rebuilding The Culinary Cellar!
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Hoska Twists for Easter
Here is a special Eastern European holiday bread for Easter called Hoska Twists. It’s heavenly!
Sphere Magazine, April 1977
Happy April! See what Sphere was cooking up in April of 1977. I found an easy meal of baked codfish plus lots of other recipes!
Sphere Magazine, January/February 1977
This issue of vintage Sphere has recipes from the Yucatan, cooking in a Doufeu pot, sandwich recipes, and a great sausage lasagna.
Happy 9th Anniversary to The Culinary Cellar!
So much has happened in the past nine years, but I’m still here to share the love of cookbooks and recipes.
Kitchen Witch and Miss Ella
The iconic Kitchen Witch cookbook store is a New Orleans original. Owners Debbie and Philipe donated this book to The Culinary Cellar!
The Cookbook Express
Look at all those boxes of cookbooks coming all the way from Georgia, delivered by “The Cookbook Express!”
