My reader Ann Marie from Washington sent two boxes of all the Pillsbury Classic Cookbook Collections, complete with the special binders to hold them.
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Ann Marie’s Classic Collection
Hawaii’s Best
I was thrilled to receive Hawaiian cookbooks from a reader in Minnesota!
The Marshall Field’s Cookbook
Marshall Field’s lives on with this great cookbook. Field’s had so much more to offer than clothes, like a delicious chicken salad from their Marketplace.
Flour Bakery and Cafe
Spectacular recipes from Flour Bakery and Cafe in Boston. One of the best baking books I have ever seen!
The Latest Additions for The Culinary Cellar
Even dreary, chilly days around Chicago can’t stop the excitement of finding new items to keep rebuilding The Culinary Cellar!
Hoska Twists for Easter
Here is a special Eastern European holiday bread for Easter called Hoska Twists. It’s heavenly!
Sphere Magazine, April 1977
Happy April! See what Sphere was cooking up in April of 1977. I found an easy meal of baked codfish plus lots of other recipes!
Sphere Magazine, January/February 1977
This issue of vintage Sphere has recipes from the Yucatan, cooking in a Doufeu pot, sandwich recipes, and a great sausage lasagna.