It’s Christmas in this Cuisine issue of 1979, but I forgot to write about it until March! Better late than never!
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Cuisine Magazine December 1979
February 26, 2024 in Classic Recipes, Cold Weather Cooking, Cuisine magazine, Food Magazines, Rebuilding the Culinary Cellar, Recipes, Vintage magazines
Oatmeal-Raisin Sandwich Cookies with Apple Butter
October 20, 2023 in Cookies, Food Magazines, Kid-Friendly Recipes, Recipes
Celebrate Autumn and apples with these fabulous sandwich cookies with apple butter!
Warm Potato Salad
October 6, 2023 in Cuisine magazine, Easy Recipes, Food Magazines, Recipes, Root Vegetables, Salads
It’s going to be a cool week ahead and time for a nice warm potato salad.
Cuisine Magazine October 1979
October 4, 2023 in Classic Recipes, Cuisine magazine, Easy Recipes, Food Magazines, Healthier Recipes, Recipes, Salads, Summer produce, Vintage magazines
So many recipes in this issue to celebrate autumn baking and cooking!
Sphere Magazine September 1978
October 2, 2023 in Desserts, Food Magazines, Pies and Tarts, Sphere Magazine, Summer produce, Vintage magazines, Vintage recipes
Sphere Magazine of September 1978 features recipes from brioche to wok cooking to fall desserts like the beautiful plum gateau I made.
Sphere Magazine July/August 1978
August 21, 2023 in Culinary History, Easy Recipes, Food Magazines, Rebuilding the Culinary Cellar, Recipes, Southern recipes, Sphere Magazine, Vintage magazines, Vintage recipes
1978 July/August issue of vintage Sphere magazine is all about summer, and Southern cooking with the great Edna Lewis.
Cuisine Magazine July/August 1979
August 4, 2023 in American Cuisine, Award-Winning Chefs, Classic Recipes, Cuisine magazine, Desserts, Food Magazines, Recipes, Root Vegetables, Vintage magazines
Vintage Cuisine from July/August 1979 has summer recipes and a cake from one of my favorite chefs!
Cuisine Magazine June 1979
June 19, 2023 in American Cuisine, Appetizers, Cuisine magazine, Easy Recipes, Food Magazines, Gluten Free, Healthier Recipes, Summer Recipes, Vintage magazines
Vintage Cuisine from June 1979 is filled with recipes for summer cooking and entertaining. See the easy appetizer I made from strawberries!
Why I Started This Blog
I love cookbooks. I mean I really love them. I love to read them, treasure them, learn from them, and, of course, cook from them. To me, cookbooks take on a life all of their own. They are history, family, and memories. I have been collecting cookbooks and writing down treasured recipes of family, friends, and neighbors since about age twelve, which means I now own thousands of cookbooks, recipes, and clippings. Now I want to share them with you along with the many other culinary treasures of my cellar." - Debbie Vanni