I decided to write about another Italian cookbook, this time the cooking exclusively from Northern Italy.
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Francesco Ghedini Classic

In Nonna’s Kitchen
Carol Field cookbooks are superior. I love this one all about the cooking from Italian grandmothers.

The Herb and Spice Cookbook
I enjoy cookbooks from Sheryl and Mel London, and look forward to using my garden herbs with recipes from this wonderful book!

Mollie Katzen’s Vegetable Heaven
Anything Mollie Katzen writes is celebrated, including this book that will have you buying out your local Farmer’s Market to try her recipes.

Helen Fields, The Pride of Paradise
Cook and baker extraordinaire Helen Fields is the Pride of Paradise. Texas, that is. Read about her winning recipes, and the cookbooks sent to The Culinary Cellar.

Flour Bakery and Cafe
Spectacular recipes from Flour Bakery and Cafe in Boston. One of the best baking books I have ever seen!

Saltine Oyster Bar in Jackson, Mississippi
It’s time for some good Southern food in Jackson, Mississippi from a James Beard nominee for Best Chef in the South!

Julia Child’s Butcher Shop
Julia Child’s Butcher Shop in Boston is one of America’s best!





