Eleven years ago today, I wrote my first blog and have loved writing every single one since.
Cuisine Magazine January-February 1979
This was the first issue of Cuisine magazine after the last issue of Sphere’s Cuisine magazine discontinued and changed its name to just Cuisine.
Sphere’s Cuisine Magazine October 1978
From this issue, I made a delicious rice pilaf, and also a new fun announcement about an upcoming blog series!
Happy 4th Birthday to our 1st Granddaughter
Our sweet granddaughter is Four today! All’s right in our world.
Concord Grape Jam
Canning and preserving the fruits of Summer and Fall are so welcome in the Winter months to brighten up the snowy and cold days.
Haitian Pepper Sauce
Here is another spicy recipe to warm up the blood on cold winter days. It’s a special hot sauce that is good on just about anything!
Sphere Magazine May 1978
Even though this is a Springtime issue, I found a soup recipe that tasted so good on a cold January day!
Banana-Cornmeal Waffles with Maple-Pecan Syrup
Delicious waffles to start the New Year made with bananas, cornmeal, and orange juice topped with a maple-pecan syrup.
