The Culinary Cellar is still here after ten years, thanks to you my readers, who also love cookbooks and cooking along with me.
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The Gasparilla Cookbook
Tampa is the place to be today if you love pirates for the annual Gasparilla Pirate Festival! This cookbook is filled with a treasure chest of recipes.
Cookbooks for Recuperating
It was no fun spending hours in the ER on Saturday, but on Sunday I could rest and relax with some new cookbooks!
The Hot Brown
An Italian version of Louisville’s Legendary Open-Faced Sandwich called the Hot Brown.
Persimmon Steamed Pudding
Steamed Puddings are fun to make and a unique dessert to offer during the holidays. This one is made with persimmons and served with a delicious hard sauce.
Vintage Cookbooks from Mississippi
I hit the vintage cookbook jackpot at a darling store in Jackson, Mississippi, along with some local food products.
October is National Cookbook Month!
What better way to celebrate National Cookbook Month than with a new cookbook store and new cookbooks to enjoy!
