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Sphere Magazine November 1977

November 9, 2020 in Culinary Cellar work, Food Magazines, Holidays, Rebuilding the Culinary Cellar, Recipes, Sphere Magazine, Thanksgiving, The Culinary Cellar, Vintage magazines, Winter Cooking and Baking

This November issue is full of ideas for Thanksgiving and also recipes to get ready for Christmas.

Vintage Bon Appetit

June 29, 2020 in Classic Recipes, Culinary Cellar work, Culinary History, Food Magazines, Rebuilding the Culinary Cellar, Recipes, The Culinary Cellar, Vintage magazines

A rainy weekend was made a little less boring with vintage Bon Appetit magazines to read while watching reruns of Downton Abbey.

Culinary Cellar Update

May 27, 2020 in Cookbooks, Culinary Cellar work, Culinary furniture and accessories, Family, Kitchenware and Gadgets, Mom, Rebuilding the Culinary Cellar, Tableware, The Culinary Cellar, Vintage cookbooks, Vintage magazines, Vintage recipes

Come and see what’s been happening in the new and improved Culinary Cellar!

Sphere Magazine March 1978

May 20, 2020 in Classic Recipes, Culinary Cellar work, Easy Recipes, Food Magazines, Holidays, Recipes, Sphere Magazine, The Culinary Cellar, Vintage magazines

I am behind on my vintage Sphere magazine monthly reports. Here is one from March 1978. See what beautiful strawberry dessert I made.

Sphere Magazine January/February 1978

February 17, 2020 in Award-Winning Chefs, Classic Recipes, Culinary History, Culinary traditions, Recipes, Sphere Magazine, Travel, Vintage magazines, Vintage recipes

This issue of vintage Sphere is filled with so many good recipes, I could have made all of them! But in the end, a bread recipe from Bert Greene won out.

Ten Years of The Culinary Cellar

January 31, 2020 in Cookbooks, Culinary Cellar work, Culinary History, Culinary traditions, Family, Family Recipes, Mom, Rebuilding the Culinary Cellar, Recipes, The Culinary Cellar, Vintage cookbooks, Vintage magazines, Vintage recipes

The Culinary Cellar is still here after ten years, thanks to you my readers, who also love cookbooks and cooking along with me.

Sphere Magazine November 1976

November 12, 2019 in Classic Recipes, Easy Recipes, Food Magazines, Holidays, Rebuilding the Culinary Cellar, Recipes, Sphere Magazine, Thanksgiving, The Culinary Cellar, Vintage magazines, Winter Cooking and Baking

This issue of vintage Sphere magazine has lots of ideas for a delicious Thanksgiving!

Sphere and Cuisine

November 5, 2019 in Cuisine magazine, Culinary Cellar work, Culinary History, Food Magazines, Rebuilding the Culinary Cellar, Recipes, Sphere Magazine, The Culinary Cellar, Vintage magazines, Vintage recipes

To me the best vintage food magazines are Sphere, from 1972-1978, and Cuisine from 1979 to 1984.

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Why I Started This Blog

I love cookbooks. I mean I really love them. I love to read them, treasure them, learn from them, and, of course, cook from them. To me, cookbooks take on a life all of their own. They are history, family, and memories. I have been collecting cookbooks and writing down treasured recipes of family, friends, and neighbors since about age twelve, which means I now own thousands of cookbooks, recipes, and clippings. Now I want to share them with you along with the many other culinary treasures of my cellar." - Debbie Vanni

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