Fall is definitely in the air this November 1973 Sphere magazine issue, along with numerous ideas for Thanksgiving feasts and beautiful holiday breads.
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Have a Happy Thanksgiving everyone!
There are so many good things to make with pumpkin this time of year. What’s more fun than pumpkin doughnuts? These are rolled in a maple sugar mixture!
You will be able to find just about any kind of stuffing or dressing idea in this week’s cookbook giveaway!
This month’s flashback to Sphere Magazine, November 1972, brings everything Thanksgiving and comfort food.
Popovers make a fun substitution for rolls at a holiday dinner. Why not try some this season?
There will be an abundance of parties in the next couple months. How about a cake for the holidays that you don’t have to bake? Have I got one for you..
These mini gingerbreads with rum whipped cream are the perfect ending to a festive holiday meal!