I love meat-free Mondays! So many great recipes in here, plus it’s endorsed by Paul McCartney, my favorite Beatle.
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Spur of the Moment is one of my favorite cookbooks from the great Perla Meyers, and has one of my favorite chicken recipes.
I wrote earlier about a gift from a stranger of tomatoes and peppers, and now I have a gift of Swiss chard from a longtime friend.
It’s a football fan heaven today with the celebration of the 100th anniversary of the both teams and the NFL. And of course, the big game tonight!
What are you cooking this weekend? My husband sort of made my mind up for me with a surprise return from the grocery store.
Block parties are a great way to meet neighbors, share food, and have some end-of-the-summer fun! Here is a delicious noodle dish to feed a crowd.
Sometimes I get an urge to make a pot roast even when it’s still summer. I love the aroma of a meal simmering for hours on the stovetop.
It’s time to make some jam with one of my favorite Ball books of preserving.