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Ann Marie Eberhart 6

Ann Marie’s Classic Collection

My reader Ann Marie from Washington sent two boxes of all the Pillsbury Classic Cookbook Collections, complete with the special binders to hold them.

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Lyn Pasno Hawaii cover 1

Hawaii’s Best

I was thrilled to receive Hawaiian cookbooks from a reader in Minnesota!

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Marshall Field book 2

The Marshall Field’s Cookbook

Marshall Field’s lives on with this great cookbook. Field’s had so much more to offer than clothes, like a delicious chicken salad from their Marketplace.

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Mike Daniti 1

Flour Bakery and Cafe

Spectacular recipes from Flour Bakery and Cafe in Boston. One of the best baking books I have ever seen!

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Johnny Mazetti 4

Johnny Marzetti

This iconic American noodle casserole and its many versions has been around for over 100 years. Who was Johnny Marzetti? Read and find out!

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Maryland Crab Cakes 1

Crab Cakes with Remoulade Sauce

Crunchy crab cakes with a creamy Remoulade Sauce makes an easy and delicious lunch or dinner.

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Hoska Twists 8

Hoska Twists for Easter

Here is a special Eastern European holiday bread for Easter called Hoska Twists. It’s heavenly!

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Sphere April '77 cover 1_

Sphere Magazine, April 1977

Happy April! See what Sphere was cooking up in April of 1977. I found an easy meal of baked codfish plus lots of other recipes!

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