Steamed Puddings are fun to make and a unique dessert to offer during the holidays. This one is made with persimmons and served with a delicious hard sauce.
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Sphere Magazine November 1976
This issue of vintage Sphere magazine has lots of ideas for a delicious Thanksgiving!
Gift from a Garden
What’s more fun than a gift from the garden? How about making bruschetta for a Labor Day treat?
Recipes and Crafts for Fund-Raising Activities
Fund-raising ideas for fairs, bazaars, parties, and suppers also with ideas for themes and games. Another from the great Ann Seranne.
Hoska Twists for Easter
Here is a special Eastern European holiday bread for Easter called Hoska Twists. It’s heavenly!
Mississippi Mac and Cheese
How about some good ‘ol homemade Mac and Cheese after the fancy food of Christmas and New Year’s?
Coffee Buttercrunch Pie for the New Year
Sink your teeth into this rich pie with its chocolate nutty crust, smooth chocolate filling, and topped with mocha whipped cream!
A Most Marvelous Fruitcake
I know. Many joke that fruitcakes are used for door stops after Christmas, but not this one. This special fruitcake from New Orleans will blow you away!
