You will never have to order take-out Thai food again if you buy this book! It’s amazing!
Archive | Rebuilding the Culinary Cellar RSS feed for this section
Elizabeth Bramkamp is an avid cookbook collector who sent me a group of lovely books, with a recipe in one of them for a Super Bowl Treat this Sunday!
Thank you to all my readers for keeping up the past eight years!
Christina Conte of Christina’s Cucina sent a cookbook of coffees and cocoas that has helped keep me warm during this Chicago winter.
What’s more visually beautiful than combining art and food in a magnificent cookbook? A Mississippi Palate wins on both counts.
What’s better than a friend at your doorstep with twenty-five flood-rescued cookbooks along with a holiday treat?
Michelle Mazurkiewicz sent me so many cookbooks to rebuild The Culinary Cellar, I couldn’t even lift them all!
This unusual dessert from 1975 features Shredded Wheat cereal and reminiscent of a baklava honey-nut texture and flavor.